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This is a rosé wine made with freshly pressed grapes from Yamanashi Prefecture, and filled to the brim. The wine is beautifully and vividly colored, with a gorgeous and graceful aroma and a juicy sweetness that soaks in comfortably.
Tasting notes
Colour: A slightly colored pink color with a charming and lovely hue.
Scent: The original sweet and sour juicy scent of freshly picked Kyoho spreads abundantly.
Taste: A charming new liquor with a fresh acidity that tightens the mouth and a
great balance with juicy sweetness.
Food Compatibility: Cheesecake and fruit tarts
Recommended Serving Temperature: 5-10 ℃
Note: This product is delivered by Oak & Barrel. Please direct any shipping-related feedback or enquiries to them at orders@oakandbarrel.com.sg.