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Other Side Of A Black Hole is an experimental project that Brewlander had in mind for awhile. They wondered what's on the other end of the black hole. Maybe, it's something dark and real rich, like Brewlander's first-ever Imperial Stout.
Brewed with the heritage Chevallier malt, a forgotten malt that was revered during Victorian times, it gives a robust malt foundation with a rich marmalade character and a long finish, further complemented by a smooth espresso from our favourite roasted malts.
Brewlander didn’t stop there and went a step further to dry hop this with HBC 472, an experimental hop that imparts oak, coconut and vanilla flavours that would trick you into believing this was bourbon barrel aged! Enjoy and cherish this luscious beer, cause there's so few of this going around.
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