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The KBS is a big imperial stout brewed with a massive amount of coffee and chocolate, and then bourbon barrel-aged to perfection. Incredibly silky and full-bodied with notes of vanilla, cocoa, roasted coffee and charred oak, this luxurious dark ale teaches that patience truly is a virtue.
Recommended Serving Temperature: 7 - 10°C
Food Pairing: BBQ Ribs, Smoked Brisket
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