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Refreshing | Fruity | Tangy
Inspired by having a sweet tooth, Niang Brewery curated the Dessert series, dedicated to memories associated with their love/hate relationship for the last course. First in their series, they brewed a Session Sour Ale using the kettle souring technique, topped with fresh Passion Fruit & Lime.
Its aroma is packed with subtle notes of guava, lemon & peach, enough to salivate your senses before the mouthfeel of tangy lime & refreshing passion fruit.
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