Westland Sherry Wood, 46% abv.
Westland is considered a craft distillery from Seattle, Washington, USA. The mashbill supposedly consists of Washington Select Pale Malt, Munich Malt, Extra Special Malt, Pale Chocolate Malt, Brown Malt and matured for a minimum of 26 months in ex-Oloroso Hogsheads and Butts, ex-Pedro Ximénez Hogsheads and Butts, Cooper's Select New American Oak, and Cooper's Reserve New American Oak.
Nose: major honey, wood, wax.
Palate: smooth, initial palate is wood, mid palate is very sweet, major honey, black cherries, with time the old wet steamed lotus leaves dominate.
Finish: short, light honey.
Dry glass: wax and honey.
Very sweet, alot of honey on this one. Its pretty good for what it does, general sweetness, but I'm not sure if I would relate it to sherry.
Grade: C+
Whiskyanalysis.com, 8.42 ± 0.44 on 15 reviews
Whiskyfun.com, Serge Valentin, sgp:551, 86 points
Timeforwhisky, Martin, 90/100
Thewhiskeywash, Savannah Weinstock, 93
Thewhiskeyjug, Josh Peters, 87/100
Whisky advocate, Jeffery Lindenmuth, 84 points
Whisky saga, Thomas Øhrbom, 83/100
Malt-review, Jason/Whisky rover, 6/10
Lawhiskeysociety, Andy, C
Image courtesy of Eric Yee.
🇭🇰 🇺🇸(LA, SF) -> 🇯🇵 (京都, 東京) -> 🇰🇷 (서울, 부산)