Escapades

  The Single Cask, one of Singapore’s favourite whisky bars, has returned bigger and bolder at its new home along bustling Amoy Street—and now, it...

"Let's Misbehave" and "Midnight in Ruins", from Atlas Bar's new menu Gazette du Bon Ton. Singapore's Atlas Bar has launched a brand new cocktail ...

  The best bar in Asia is Italian. Bar Leone, a humble concept that opened its doors in mid-2023 achieved the virtually unthinkable and was bestow...

The coop has turned 10 this year!   There's more than one wall mural in the bar, but I unfortunately only had space for one in this article.    Ne...

Tokyo-based cocktail bar Tokyo Confidential has unveiled their new cocktail menu 'Neko No Densetsu' that celebrates the global cultural influence...

  When I was told the folks at Alice were doing a guest shift at Jigger & Pony, I had no idea what to expect.  I thought, as usual, it would j...

FURA, the groundbreaking bar aiming to change the way we eat and drink, unveils its newest menu: Journal of Future Foods, Volume Two. FURA’s food ...

MO BAR is having its very own history lesson with it's new Volume Six menu, "The Echoes of Singapore". The new menu offers 15 cocktails in five ...

Back when I first got into the world of wines, knowing where to start was quite the conundrum. And I certainly was too young to be attending wine...

  Singapore's Clark Quay is known for clubs, bars, supper spots... in every sense of the word, the nightlife of the riverside hub is generally pea...

  I have a confession to make – I'm a lousy friend. I often find myself eagerly making plans for drinks with friends or even corporate clients,...

  In uncertain times and in the midst of chaos, people often turn to familiarity as a way to self soothe. In a bid to take back control of circums...