Sake Reviews
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Akishika Shuzo, Tasanshu Junmai Sake (秋鹿酒造 高酸度純米酒), 15% ABV
Nose, a town in Osaka and not the organ you smell with, is home to a quiet craft sake brewery with something of a growing cult following. Akishi... -
Tsuchida K Junmai, 17% ABV | 土田 Tsuchida K
Tsuchida is a sixth-generation family-owned Sake brewery established in 1907 in the Gunma Prefecture. Gunma is a mountainous region in the north... -
Joppari Ginjo, Rokka Shuzo
[ Joppari Ginjo ]Always keen to try sake from the Tohoku snow region. This sake from Aomori is slightly dry & well balanced. It has a nice... -
Narutotai Kei Daiginjo, Honke Matsuura Shuzo
[ Narutotai Kei Daiginjo ]First time trying sake from Tokushima! 慶 on the label stands for celebration. The brewery is located in Naruto city ... -
Hakkaisan Snow Aged Junmai Daiginjo 3 Years, 17% ABV | 純米大吟醸 八海山 雪室貯蔵三年
Hakkaisan is one of today's most popular and well-regarded Sakes, often cited at the archetypal benchmark for the Niigata style - that is one th... -
Ozeki Peach Nigori 7% ABV | 大関 桃のにごり酒
Nigori-style Sakes, the typically milky or yogurty looking Sakes, are alittle bit of a homecoming for the category of Sakes really. In essence,... -
Sakes For Dessert? Ozeki Pineapple Nigori Sake & Strawberry Nigori Sake
It’s become a bit of a sombre notion that, for the past few years, domestic consumption of sake within Japan has been steadily declining. Local ... -
Pair Review Kiku-Masamune Shiboritate 菊正宗 しぼりたて – Junmai Daiginjo & Daiginjo
Hailing from Hyogo Prefecture, Kiku-Masamune is one of the most well-known sake breweries in Japan, and is also one of the oldest, being founded... -
Sogen “Noto no Kuni” Yamadanishiki | 宗玄 能登乃国 純米酒
Nestled away in the coastal tip of Japan's Ishikawa Prefecture, known for its natural produce of seafood and beef, the idyllic natural scenery, ... -
5 Manotsuru Sakes: Junmai Ginjo, Sado, Maho, Miku and Hiyaoroshi Genshu (真野鶴)
Niigata prefecture stands out as one of Japan's foremost sake producing regions. It’s said that the region's mountainous terrain, graced with ... -
Tasting Vietnam’s First Sakes - Mùa Classic, Mùa Passionfruit Cubeb, Mùa Pineapple Chilli Review
Ever had those moments when you’ve thought of something that, in hindsight, should’ve been a given, and wondered to yourself “huh, why didn’t we ... -
Ryusuisen New Normal Omi 龍水泉 ニューノーマル 麻績 , 13% ABV – Review
We know that water quality plays a huge role in sake quality - in an (over)simplification, softer water (lower pH / more acidic) yields softer...
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