The Irishman (2019)
Vodka Watermelon
- 1 (750 ml) bottle of vodka
- 1 whole watermelon
Secure your watermelon on the table using towels or cloth napkins to keep it from rolling. Draw a circle on the top side of the watermelon with a marker. Make sure it is slightly larger than the widest part of the vodka bottle's neck. Cut around the circle with a large knife, digging deep into the melon's flesh. Remove this chunk of rind and flesh. Use a spoon to scoop out enough melon so the bottle's neck can fit inside the hole. You want to go deep, though you will also be able to gently push the bottle in further. Open the bottle of vodka and quickly place it upside down in the hole of the watermelon. It should fit securely and be able to stabilize the bottle.
Allow the vodka and melon to rest for 4 to 12 hours. The vodka will slowly filter into the watermelon's flesh as it rests. It may not use all of the vodka; the amount will depend on how juicy and large the melon is.
Vodka Watermelon
- 1 (750 ml) bottle of vodka
- 1 whole watermelon
Secure your watermelon on the table using towels or cloth napkins to keep it from rolling. Draw a circle on the top side of the watermelon with a marker. Make sure it is slightly larger than the widest part of the vodka bottle's neck. Cut around the circle with a large knife, digging deep into the melon's flesh. Remove this chunk of rind and flesh. Use a spoon to scoop out enough melon so the bottle's neck can fit inside the hole. You want to go deep, though you will also be able to gently push the bottle in further. Open the bottle of vodka and quickly place it upside down in the hole of the watermelon. It should fit securely and be able to stabilize the bottle.
Allow the vodka and melon to rest for 4 to 12 hours. The vodka will slowly filter into the watermelon's flesh as it rests. It may not use all of the vodka; the amount will depend on how juicy and large the melon is.
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