So there's an instagram challenge going around started by @thehobbydrinkchef called #whatsinyourdaiquiri and I was challenged by @elusivemoosedrinks to post my daiquiri spec. ⁣Is there a better challenge for the last month of summer? I don't think so.
⁣
The Daiquiri is such a great cocktail template and can be made so many different and delicious ways. They're so simple and really show off the rum or rums used. ⁣I'd consider the Daiquiri a must know cocktail for any aspiring cocktail bartender. ⁣
⁣
Anyways here's my spec. The first of many as I've got at least two more daiquiris to post before this challenge ends. ⁣
⁣
1.5 oz @flordecanarum 4 year extra dry rum
⁣
.5 oz @wrayandnephewus overproof⁣ rum
⁣
.75 oz lime⁣ juice
⁣
.75 oz demerara simple⁣ syrup
⁣
Shake, strain into a coupe, garnish with a lime wheel. ⁣

duh, I forgot to challenge someone else. @papa_reeky show us your favorite daiquiri!

Image and recipe courtesy of @thenickromancer.

@thenickromancer

Cocktails & Propaganda

Bartender: @backbarunion
Founder & Head Baijiu Boy: @bostonbaijiubar