Leap Year:

This one was created by Harry Craddock in 1928 for leap year celebrations at the Savoy Hotel in London. I made it using Dented Brick Distillery’s Premium Gin. Thank you @dentedbrickdistillery!
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1.5oz GIN (@dentedbrickdistillery)
1/2oz SWEET VERMOUTH (@vermouthdolin)
1/2oz CURAÇAO (@grandmarnierofficial)
1/2oz FRESH LEMON JUICE
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•Combine ingredients and stir
•Strain into chilled nick and nora
•Garnish with lemon peel

dtdrinks (Find their other posts here) Cocktail Recipes  I'm DT the Home Bartender. I’ve researched the best cocktail recipes so you don’t have to. Everything you need for your home bar is right here. Follow them: Instagram