So, bar trippin’ and sampling of the Chinese New Year Gin inspired cocktails continue! ‘I Really Miiju Now Tonight’ (the one on the left) has Colombo gin complemented by the dynamic, typical Chinese flavours of Rice Wine, goji berries and fennel seed balanced with the simplicity of lemon and egg white. Here’s welcoming good luck into your homes and lives!

Image courtesy of @Ginthanni.

@Ginthanni

Rajita - all things gin!

A wife, a mother and a gin lover! 📸all mine.

Living in Singapore.