Aramasa Amaneko. Refreshing fruity sake. Notes of candy cotton, grapes & honey.

A very rare sake from Akita. Unlikely usual sake, it used white koji in the fermentation process giving a wine like.

You will be surprised with its hidden balanced, light acidity and fruity sake. Simple and elegant. It is just so beautiful.

Image Courtesy of @sakedictionary

If food is the body of good living, sake is its soul.

Feed me Sake!!! A meal without Sake, is called Breakfast😂

@sakedictionary