Four Seasons Hotel Osaka has officially opened the doors to Bar Bota, a new cocktail destination located on the hotel’s 37th floor. Featuring panoramic views of Osaka's skyline, Bar Bota invites guests to explore the city's vibrant spirit through a curated selection of innovative cocktails and bar snacks inspired by Japan’s rich botanical heritage.

The bar’s name is a nod to the inspiration for its cocktails, the local botanicals creatively utilized throughout the “Heritage Sips” menu. This opening selection reimagines classic Japanese cocktails with a contemporary twist, celebrating the abundant local flora and enduring spirit of Osaka. 

Crafted under the visionary leadership of Bar Manager Andrei Marcu, the drinks merge familiar flavors and cutting-edge techniques, offering a modern homage to the botanical focus with an innovative twist. Growing up in Romania, Andrei’s impressive hospitality career included roles in Michelin-starred restaurants and award-winning cocktail bars throughout Europe before moving to Japan to immerse himself in the rich local culture. 

“When we have fun, our guests have fun. That’s what takes a bar from good to great," says  Bar Manager Andrei Marcu.

Signature Cocktails with a Local Twist

From refreshing long drinks to savory and spirit-forward options, Bar Bota’s menu offers a diverse offering of cocktails for every palate. Highlights include:

• Dotonbori Slider: A clarified milk punch inspired by the iconic Dotonbori area. This cocktail features Midori, Lillet Blanc, Japanese “super citrus” triple sec, pink peppercorn, minus cream, and a milk foam cracker garnish.
• Matcha & Yuzu Highball: A modern interpretation of Japan’s beloved highball, featuring Japanese whiskey, matcha cordial, yuzu, Palo Cortado sherry, and Talisker 10-year-old for a smoky finish.
• Umeboshi Martini: An umami-rich martini crafted with red ume-washed gin, bonito, Martini Bianco Vermouth, and Umami bitters, served ice-cold.

The Matcha & Yuzu Highball is ideal for those who enjoy a harmonious blend of earthy matcha and refreshing citrusy yuzu, offering a refined balance of flavors with a crisp, invigorating finish.

Inventive Non-Alcoholic Options

For guests seeking alcohol-free alternatives, Bar Bota offers an array of thoughtfully crafted mocktails:

• Tempered Edge: A bold combination of apple and wasabi cordial, mikan juice, Kokuto syrup, and soba soda.
• Art of the Loom: A refreshing blend of Oolong tea, sour fig whey, cherry cola redux, and soy.

Specialty sodas and tonics also highlight Japanese botanicals, offering guests a unique sensory experience.

The Dotonbori Slider is a clarified milk punch inspired by the iconic Dotonbori area. This cocktail features Midori, Lillet Blanc, Japanese “super citrus” triple sec, pink peppercorn, minus cream, and a milk foam cracker garnish.

Curated Spirits and Craft Beers

Bar Bota showcases an impressive selection of spirits, emphasizing Japanese distilling traditions alongside renowned international labels. Guests can explore rare Japanese whiskies, artisanal gins, and craft beers that celebrate Osaka’s thriving brewing scene. The bar also offers a carefully curated wine list, featuring both local and global selections.

Gourmet Bar Bites

Complementing the drinks is an inventive menu of bar snacks inspired by local flavors:

• Spicy Tuna on Tapioca Crackers: Tuna dressed with avocado yuzu and served on a crispy tapioca base.
• Beef Tataki with Truffle Caviar: Tender slices of beef garnished with truffle caviar, ponzu dressing, and wasabi.
• Okonomiyaki with a Twist: A modern take on the traditional Japanese pancake, topped with truffle mayo, jamon serrano, and bonito flakes.
• Seasonal Crudité Platter: A vegetarian-friendly dish served with coriander mayo.
• Hasselback Potato: Roasted to perfection and topped with spicy mayo, chili pepper, and parmesan cheese.

Pair your drink with locally inspired bar snacks, perfectly crafted to enhance the flavor experience and complement each sip.

How to Make Reservations:

For more information or to make a reservation at Bar Bota, guests can call +81 66676 8591 or visit the Four Seasons Hotel Osaka website here.

Kanpai!

88 Bamboo Editorial Team