Tatler's Cocktail Festival is back again after its debut in 2022, celebrating the emergence of Hong Kong's bar and drinks industry. The event will be taking place at BaseHall 01 and 02.
Source: @tatlerdininghk
Organised by Tatler Dining, Not only will Hong Kong's famous bars be participating, a spotlight will be cast on the newcomers into the scene as well. This time round, guest bartenders from all across Asia will also be joining the party.
For the 24th and 25th, the event will be split into two sessions, from 5pm - 8pm, and 8pm - 11pm subsequently. Take note of these timings if you want to catch your favourite DJs that will be performing that day.
Date/Time | 24th Nov (Fri): 5pm - 8pm, 8pm - 11pm 25th Nov (Sat): 5pm - 8pm, 8pm - 11pm 26th Nov (Sun): 5pm - 8pm |
Venue | BaseHall 01 and BaseHall 02 at LG/F, Jardine House, 1 Connaught Place, Central |
A standard ticket will an HK$80 drink voucher - with early bird and group tickets available.
Here's the list of bartenders who will be attending the event:
From Hong Kong & Macao:
Bar | Attending Bartender |
Argo | Federico Balzarini |
Artifact | J Frank |
Artifact | Nishant Vargas |
Bar Leone | Lorenzo Antinori |
Bar Q88 | Nedkins Ngai |
Blind Tiger | Samio Choi |
Cardinal Point | John Nugent |
COA | Jay Khan |
Darkside | KT Lam |
Darkside | Simone Rossi |
Latitude 22 | James Miller |
Mirage Bar | Chaze Ureta |
Ozone | Arvy Bryan Benitez |
Quinary | Antonio Lai |
Sunset Grill | Llyod Lumabi |
The Aubrey | Devender Sehgal |
The Savoury Project | Ajit Gurung |
The St. Regis Bar (MO) | Kevin Lai |
The St. Regis Bar (HK) | Nicola Mangiacapra |
The Wise King | Gurung Kosish |
WOOBAR | Johnny Sit |
Zuma | Mirko Ghapour Amin |
For our guest bartenders:
City | Bar | Guest Bartender |
Seoul | Mobo Bar | David Jeon |
Singapore | Republic | Cassandra Sim |
Singapore | Republic | Mohamed Rudi |
Taipei | Room by Le Kief | Seven Yi |
Tokyo | The Bar at Ritz-Carlton Tokyo | Kentaro Wada |
Tokyo | Gold Bar at Edition | Hideyuki Saito |
The event webpage contains a quick info snippet on each attending bar and bartender - familiarise with the crew before making a ticket purchase!
Kanpai!
88 Bamboo Editorial Team