The Birds (1963)
Martini
- 2 1/2 oz gin or vodka
- 1/2 oz dry vermouth
- 1/2 oz olive brine
- Garnish: 2 to 4 olives
1. Add the gin or vodka, vermouth and olive brine to a mixing glass filled with ice and stir until well-chilled.
3. Strain into a chilled cocktail glass.
4. Garnish with a skewer of olives
Martini
- 2 1/2 oz gin or vodka
- 1/2 oz dry vermouth
- 1/2 oz olive brine
- Garnish: 2 to 4 olives
1. Add the gin or vodka, vermouth and olive brine to a mixing glass filled with ice and stir until well-chilled.
3. Strain into a chilled cocktail glass.
4. Garnish with a skewer of olives
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Cocktails in Movies (Read other posts here) Cocktails (and their recipes) seen in cinema Instagram: @cocktails_in_movies |
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