Oolong Old Fashioned

• 2 oz Oolong Tea Infused Rye Whiskey
• .75 oz Fig and Vanilla Syrup
• 1/2 Barspoon of Balsamic Vinegar
• 1 dash Orange Bitters

Stir, express orange or lemon peel over glass and garnish with a quarter fresh fig.

The fig and vanilla syrup came out less sweet than I expected so I used a bit more than I usually would in a traditional old fashioned. the balsamic adds a little acidic punch without the need to shake and I love balsamic vinegar.

Image and recipe courtesy of @thenickromancer.

@thenickromancer

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