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“Can I Get Extra Lee Kum Kee Sauce in My Cocktails, Please!” Hong Kong’s The Opposites Launches Cocktails Featuring Lee Kum Kee Soy Sauce & Plum Sauce

Fresh off its debut ranking at #80 on Asia’s 50 Best Bars 2025, The Opposites is extending the momentum of its anniversary celebrations with a month-long menu highlight in partnership with global sauce and condiments brand Lee Kum Kee, available from 1 – 31 August 2025.

Building on the success of Aperitivo Reimagined with Asian Flavours by Lee Kum Kee, a special ten hands bar & kitchen collaboration held earlier this summer during The World’s 50 Best Restaurants 2025 celebrations in Turin, Italy—where Lee Kum Kee is the Official Sauce and Condiment Partner, The Opposites is now offering two inventive cocktails created by Co-Founders Antonio Lai and Samuel Kwok for that event, each featuring a Lee Kum Kee sauce as a hero flavour.

Summer Soystice by Antonio Lai

A refreshing blend of fresh watermelon juice, caramel syrup, simple syrup, Don Julio Reposado Tequila, fresh lemon juice, and a house-made syrup infused with Lee Kum Kee Premium Soy Sauce for a savoury, umami depth.

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La Bonita by Samuel Kwok

A sophisticated and bittersweet serve made with dry vermouth infused with Lee Kum Kee Plum Sauce, Don Julio Tequila, Campari, and orange bitters, offering a unique balance of sweetness, citrus, and spice.

Both cocktails are available for a limited time at HKD150 per glass throughout August this year at The Opposites. 

About The Opposites

Address: LG/F, Hilltop Plaza, 49 Hollywood Road, Central, Hong Kong

Tel: +852 2711 0038

Opening Hours: 5pm -1am daily

IG: @theoppositeshk

 

Kanpai!

88 Bamboo Editorial Team