📍KOMA
It’s always a different kind of happiness when the cocktails at somewhere other than a bar are memorable!
KOMA at Marina Bay Sands is such a treat for all senses, which is why, even though getting a reservation here may not be the easiest, its definitely worth the wait! It’s as much of a place for strong cocktail lovers as it is for lovers of meat, and Japanese cuisine
Here’s what we ordered:
🥂 Koma Canary: Tanqueray Flor de Sevilla Gin, Lemon Juice, Saffron Syrup.
A citrusy and fairly strong drink to start a meal with, but complements KOMA’s meaty dishes especially well! The latter is probably why its best that the drink is savoured, and sipped on throughout - like a palate cleanser
🥂 Koma Phoenix: Ocho Tequila Blanco, Chilli, Umeshu, Lime juice.
(Been a bit biased towards chilli-based cocktails lately) Although it’s strong, the Umeshu and Lime juice counterbalance the Tequila and Chilli quite well, so unlike Koma Canary, its almost impossible to savour this drink!
This bar review was originally published here on 7th March, 2022.
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