Sound real smart at the bar after just reading these Features. From how whiskies are made to how rums are marqued. We know high school Chemistry wasn't fun, so we'll try to keep things light and interesting.
Special Features
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Which Soju to Buy? A Guide to Shopping Soju in the Supermarkets
You’re at the supermarket. In front of you is a shelf full of green-tinted bottles of soju, and you’re wondering which one to get. Are these ... -
Both Rice, Both Nice: The Difference between Soju & Makgeolli
If you were asked to name a Korean spirit, chances are it’ll be soju that first comes to mind. In fact, true to its reputation as South Korea’s u... -
Craft Soju Brands To Try: A Korean Export Even Better than K-pop
“No need to sip and savour, soju brands are all just mass produced anyway.” We’re sitting in a Korean barbeque joint, and my friend takes a healt... -
Why Is Soju Always In Green Bottles? The Backstory Behind the Liquor’s Green Glow
Watch any one of the Korean dramas that seems to be blowing up on Netflix at any given point of time and you’ll be bound to notice at least one sc... -
So…Ju Wanna Drink Soju? A Beginner’s Guide to Soju, Korea’s Iconic Liquor
Picture this: you're seated in a bustling Korean barbecue restaurant, and chewing on a piece of succulent, perfectly grilled beef slice. The del...
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