Honey Badger:

This drink comes from Liam Baer at Fish and Meat in Hong Kong and it don’t give a sh*t.
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1.5oz BOURBON (@carefreebourbon)
1/2oz YELLOW CHARTREUSE (@chartreuse1605)
1/4oz GINGER SYRUP (@liquidalchemist)
1/4oz 3:1 HONEY SYRUP
3/4oz FRESH LEMON JUICE
2 dashes ORANGE BITTERS (@angosturahouse)
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•Muddle a few leaves from the rosemary with whiskey in the bottom of the shaker to infuse
•Add ice and shake
•Double strain over ice in rocks glass
•Garnish with rosemary sprig

dtdrinks (Find their other posts here) Cocktail Recipes  I'm DT the Home Bartender. I’ve researched the best cocktail recipes so you don’t have to. Everything you need for your home bar is right here. Follow them: Instagram