A high-quality ginger syrup does so much more than just Moscow Mules. It plays so nicely here with the pineapple and rum. ————— 1.5oz DARK RUM (@therealhavanaclub) 1/2oz OVERPROOF RUM (@planterayrum) 1.5oz PINEAPPLE JUICE 3/4oz GINGER SYRUP (@liquidalchemist) 1/2oz FRESH LEMON JUICE 1 dash PEYCHAUD’S BITTERS (@peychaudsaperitivo) 1 dash ANGOSTURA BITTERS (@angosturahouse) ————— •Combine ingredients and shake •Strain over ice •Garnish with pineapple fronds
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