Whisky Reviews

  Singaporean indie bottler Animal Spirits is celebrating its 4th Anniversary with a trio of Scotch expressions that traverse quite the range, fro...

  It's pretty established that Singapore is quite the outlier in its part of the world - tourists often remark that their first impressions of the...

  South Korea is going through nothing short of a whisky renaissance - if you're a whisky lover, this is the country you need to have on your bing...

  Now who hasn't fawned over a Weller? It's just pure bait at this point and you'll find them all over social media - each and everytime it makes ...

  "Why is the sky blue?"  Is a common question Danes seem to reply in response to their children's early observations of what is of course of comm...

   Benriach whilst already a mainstay with the Scotch community, has been undergoing a revival more than a decade in the making - one that is only...

  "Hey, what's up?" "Williamson." "Williamson, who?" "Fine, just call me Laphroaig." And yes, Williamson's are Laphroaig's so named after Bessie W...

  I've been working hard to make Korean whisky since I was in my 20's, and now I'm approaching 40. Nevertheless, I still feel like this is just t...

  We last spoke about Nagahama quite some time ago - at the time there were just 8 distilleries in Japan when the craft beer brewery had just abou...

  And just like that, South Korea is today a veritable whisky-producing country! That's of course an over-simplification of the intense effort put...

  It's incredibly commendable that even into its 16th anniversary, the cult Japanese whisky distiller that is Chichibu, continues to demonstrate t...

  It's been a hot minute since Nikka came on the scene and helped to establish whiskymaking in Japan, where today Japan is one of the foremost and...