We review any and all whiskies so you know what's good. Accessible and written in plain English. No obscure terms that require a dictionary.
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This reminds us of...
glazed doughnuts for the bourbon cask and Fanta grape for the red wine cask!
Try this if...
You've a sweet tooth or ju...
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Why's it that monopolies and oligopolies aren't desirable, and to a lesser extent not very fun? When you have a couple of big fishes who've most...
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In the world of business, there’s often a sort of dichotomy of personalities – you’re either a product person or a people’s person. That is to say,...
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Tasting Notes
Nose: Coffee custard bun, cocoa powder, maple syrup, varnish
Palate: Insanely viscous, tastes and feels like liquefied wine gums....
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It’s very heartwarming to see a bustling Japanese craft whisky scene producing its first fruits – a wave of young upstarts finally ready to push...
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Today, I have in hand a bottling of Mars’ Asagi Madara, 8 Year Old, a malt and grain blended whisky, that was issued in commemoration of Mars Sh...
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A while ago, I had the benefit of finally (after years) actually tasting one of Stefan van Eycken’s Ghost Series bottlings, specifically Ghost #9. ...
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The last three decades in the world of Japanese whiskies has seen a spectacular amount of change - some good, some not so good. One thing’s for ...
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“You put your right foot in You put your right foot out You put your right foot in And you shake it all about You do the Hokey Pokey and you turn ...
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2021 Christmas Shopping Lists, the Japanese Whiskies: Nikka Whisky From The BarrelNo list of Japanese liquor would be complete without Nikka WF...
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Christmas 2021 Shopping Lists, the Japanese Whiskies: Hakushu 12The first half of this week was all about rye, but Japanese Single Malt & B...
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Though it’s cold and lonely in these deep dark nights, I can see Hakushu by the pale moonlight.Although my inclusion of a boatload of peated wh...
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