Whisky Reviews

  Now who hasn't fawned over a Weller? It's just pure bait at this point and you'll find them all over social media - each and everytime it makes ...

  I have to admit, I was pretty surprised to hear about the origins of today's whisky. After all, it's not everyday you learn something about Tasm...

  Many often trace the origins of the global Japanese whisky boom to this scene in the 2003 cult classic film Lost in Translation, where Bill Murr...

  "Why is the sky blue?"  Is a common question Danes seem to reply in response to their children's early observations of what is of course of comm...

    It's the 1960s and you're in Las Vegas. The lights are low in the club with swinging music, clinking of glasses and excited murmurs – it all f...

   Benriach whilst already a mainstay with the Scotch community, has been undergoing a revival more than a decade in the making - one that is only...

If you think we're making quips at Taylor Swift or new Internet lingo, I'll have you know - straight from the horse's mouth, GlenAllachie is going ...

  The year was 1962. The fresh-faced 17-year-old David Stewart entered the room with some apprehension. He's interviewing at the Dufftown-based wh...

  If you’re serious about Scotch whisky, then you must know the name Gordon & MacPhail. Established in 1895, this family-run firm is perhaps t...

  It's that time of year again! And that means a new festive whisky from The Macallan’s annual A Night on Earth series. We're taking a sip from A ...

  "Hey, what's up?" "Williamson." "Williamson, who?" "Fine, just call me Laphroaig." And yes, Williamson's are Laphroaig's so named after Bessie W...

The history of whiskey making in Ireland is almost about as old as the history of whiskey making itself. Amidst the ups and downs of the whiskey i...