Beer Reviews

  They call Cantillon the King of Beers - which is a hefty cross to bear, considering the hundreds of styles of beers that exists, much less stemm...

  nen echten Duvel! ("a real Devil!") exclaimed Van De Wouwer, a shoemaker, who had tasted what was the earliest innings of the Belgian Golden Str...

  In the little niche of the beer world that is monastic Trappist ales - really just about 11 breweries worldwide - Chimay certainly stands out as...

  "Truly this place is a Val d'Or!" Or so the legend goes as to explaining how one of the world's most iconic beers curiously has on its label (an...

  Westmalle holds claim to being the first of the Belgian Trappist abbeys to start brewing beers, and whilst keeping their range really short, wit...

  Is that not a rather evocative label? We'll get to that in abit. Although I will say that in all the times I've shared this, the overwhelming re...

  Back in 2012, Belgium brewer St. Bernardus had brewed a one-off expression to mark the opening of the first St. Bernardus themed cafe that was t...

  Let's be honest - beer's quite a love-it-or-hate-it sort of drink. With most alcoholic beverages, the hardest part is getting past the alcoholic...

    Glad to finally make it to Cantillon on their brewing day no less!!! Was fun walking past and under all the running brewing equipment and endin...

    Brasserie d'Achouffe: McChouffe  Aroma:Prunes, plum/cherry, faint caramel, faint star aniseTaste:Sweet, prunes, plum/cherry, faint caramel, mi...

    Westmalle Trappist TripelAroma:Sweet, floral, banana, butterscotchTaste:Sweet with a mild bitter after taste, banana, butterscotchRatings:9.5/...

    Chimay Triple AleAroma:Mild hop, yeasty, subtle hints of cloves/citrusy/herbal aroma  Taste:Faint sweetness with mid-strong bitter finish, yea...