Sound real smart at the bar after just reading these Features. From how whiskies are made to how rums are marqued. We know high school Chemistry wasn't fun, so we'll try to keep things light and interesting.
Special Features
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The 3C's of Beer Food Pairings: What to Eat with that Juicy Ale, Crisp Lager, Or Creamy Stout!
What's a good meal without an ice cold pint to enjoy it with? When it comes to the topic of good food and beer pairings, some might say "why ove... -
We Say 'Bye-Bye' To Seimai-Buai: Getting Over Sake's Obsession With Rice Polishing Ratios
At what point does the pursuit of purity overshadow the character and soul of the sake? The year was 1992. In the dimly lit room of a business... -
Who are the Four Noble Hops?
We humans are creatures of tradition. We revere the ancient, the history, and the old. It’s no wonder when a group of smart marketing folks start ... -
French Connection, Phuket Distilled: A Lesson With Chalong Bay Rum's Founder Thibault Spithakis
Note: Many thanks to Jeremy from La Maison du Whisky for this eye-opening masterclass! Rum as we know it today is said to originate from the C... -
Easy As ABC: Your Quick Guide to Telling Different Beers Apart
Ever found yourself holding an icy-cold bottle of Heineken and wondering to yourself "Hmm... is this a lager or a pilsner?" You take a sip but ... -
From Yuzu to Mizunara: An Inside Look At The Japanese Bitters Cocktail Revolution
Note: Many thanks to Jeremy / La Maison du Whisky Singapore for the opportunity to attend this insightful masterclass with The Japanese Bitters! M... -
We're First to Taste Singapore's First Malt Whisky — Here's What We Think
Close to 4 years in the making - the first malt whisky in Singapore has officially debuted. The new make was first distilled sometime in September... -
Final Cheers to Freddie: Mercury's Home Bar, Wines Up For Bid On Sotheby's
Freddie Mercury – where do you even begin with a name that resonates so loudly across the corridors of rock history? The flamboyant frontman of ... -
31 Maker's Mark Cocktails To Toast To: Popcorn Old Fashion, Kentucky Fudge Chocolate, Yuzu Sour
Rip up your old whisky classic cocktail recipes. Here are 31 bartender-approved Maker's Mark cocktails that push the boundaries of liquid cr... -
Stefan van Eycken: The Scoop On Ghost Series #21 Chichibu Apple Saison Beer Cask
An exciting new Ghost Series bottling is afoot - an Apple Saison Beer Cask Finished Chichibu Japanese Single Malt! The Ghost Series is an ongoin... -
Suntory Time Forever! Here Are The Whiskies We Tried At Suntory's 100th Anniversary Celebration!
Editor: We'd like to thank Stefan van Eycken for providing us invaluable context and interesting anecdotes about Suntory's history and distilleries... -
Mastering Dry Beers At Asahi’s Masters of Super Dry Masterclass
The iconic Asahi Super Dry beer would seem like a commonplace product in supermarkets and convenience stores. Another innocuous Japanese beer th...
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