ITryDrinks

Among the many amazing breakfast foods Singapore has to offer, kaya toast with eggs and coffee remains one of my favourite indulgences. Drinking ...

The depth and diversity of the Indian subcontinent's cuisine is a hard thing to imagine, let alone understand. So while it frustrates me that it'...

I'm a sucker for negronis, and this riff to kick off Negroni Week was one of my favourites yet. Swapped out gin for @segredoaldeia's deliciously...

Reka:Bar Ah, KL! If only I'd known all the wonders you hold when I still lived t I loved exploring your truly fantastic bars, getting to ...

A couple of dumb decisions in my 20s meant I've held an aversion to whiskey for the longest time. But of late, I'm finding rye to be rather enjo...

Bali has truly been a 'spiritual' (heh) revelation for me. Like many, I once associated it with cheap drinks in no-frills bars, and knocking bac...

Incredibly grateful to have experienced the magic of @bar.cham twice during a memorable stay in Seoul. The cocktails, the cosiness of the space, ...