We drink other stuff too. If you're tired of bagpipes and cold weather, join our Rum Diarist down in the Caribbean for some sun, reggae and rum.
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By now, many would be familiar with Velier’s Caroni Paradise series, introduced to the world in 2021, marking the very last casks of Caroni rums...
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"Where there's sugarcane, there's rum."
Is a saying you'll find yourself repeating over and over if you stay in the rum drinking game - it'll ne...
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@the_rum_cartel created quite a stir yesterday by unveiling Foursquare and @velierspa’s latest collaboration, Fidelitas. This is the oldest Four...
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As the Caroni story reaches its final chapter - its legend, of course, hopefully lives on - we're left with some 139 (originally 140, but one br...
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Few rums have garnered as much attention among consummate rum drinkers as the Skeldons, bottled by Velier in 2005. Back then, these bottles were...
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The sugar industry is one that's deeply fickle, highly alluring, and also intimately intertwined with the who, where and how of rum. There is an...
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They say not to judge a book by its cover, but if this was book, that cover do be pretty neat! That is all to say, that's one stylish bottle of ...
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Whilst the first Papalin blend - made of a Cuban rum, a Venezuelan rum, and a dash of Caroni - made its first debut in 2003, the Velier propriet...
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Our first proper rum party of 2025 at Bar Madame sharing some very tasty rums, including for the first time in Singapore Mount Gay’s Single Esta...
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On the final installment of La Maison du Whisky Singapore’s 18th-anniversary selection is a rhum agricole from the esteemed Neisson on the Frenc...
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The second bottling for La Maison du Whisky Singapore’s 18th anniversary was one that I’ve coveted since tasting it at Whisky Live Singapore 202...
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The Sponge is today a beloved independent bottler of a wide range of spirits, having started from whiskies before progressing on to rums, Cognac...
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