Sake Reviews

  Suppin Rumiko no Sake Tokubetsu Junmai Muroka Nama GenshuAlcohol: 18%; Rice: Yamadanishiki (25%), Hattan Nishiki (75%)RPR: 60%Yeast Type: no. 6W...

  Takizawa Junmai DaiginjoAlcohol: 16%; Polishing: 49%Rice types: HitogokotiYeast Type: no. 7Wanted to ended the night off with something on the s...