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When tanner Aime and ethnologist Veronique Guibert had found a rundown mas (a farmhouse) in Aniane, within the Gassac Valley in the Herault area...
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We’re often served rosé not so much for its taste, but for its vibes – the evocation of sunny days and chic gatherings. But how did this blushi...
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Petaluma may come off rather understated with its minimalist, really agricultural styled labels that rather straightforwardly carry stencils of ...
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Despite being just one-tenth the size of the Champagne region of France, Franciacorta in Italy is home to over 100 sparkling wine makers. And it...
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