Sake Reviews

    Kamoshibito Kuheji Camargue. Manobi rice from the land of flamingo in Camarque, the only rice producing area in France to Japan. Must under...

  Emishiki Sensation from Shiga prefecture. Kimoto starter for a truly modern and contemporary sake with hints of fresh peaches, & white lili...

  Isojiman Tokubetsu Junmai Omachi. One of my favourite. Notes of butternut, green beans, minerals, and rich rice aromas. Easy, smooth and well b...

  Kaiun Hase Shokichi. Ranking 4th in 2019 sake competition Junmai Daiginjo category. Doi brewery. Shizuoka prefecture. Fine flavour and aroma, wi...

  Hiroki Junmai Daiginjo from the most famous brewery in Fukushima. Hiroki known as second most difficult premium label to get in japan after Juy...

  越乃八豊 純米原料米五百万石/こしいぶき日本酒度 ＋5.0アルコール分 14-15度   Image courtesy of Eric Yee.    Eric Yee 🇭🇰 🇺🇸(LA, SF) -> 🇯🇵 (京都, 東京) -> 🇰🇷 (서울, 부산)

  Dassai 50, Junmai Daiginjo, Yamaguchi Prefecture, 16% abv.獺祭 50 (だっさい), 純米大吟醸, 山口県, 16% abv.The entry level Dassai.I generally find Dassai quit...

  Dassai 23, Junmai Daiginjo, Yamaguchi Prefecture, 16.5% abv.獺祭 23 (だっさい), 純米大吟醸, 山口県, 16.5% abv.Dassai actually means "Otter Festival" and has ...