Whisky Reviews

    Eigashima distillery is primarily a sake and shochu producer in the city of Akashi. They made the White Oak distillery in 1984 and installed e...

    These really old vintage GM CC bottlings always got me curious. Great old vintages, but diluted and bulked up. Collectors love these old vinta...

    Got a sample of this and forgot to take pictures, thus the stock picture from whiskybase. Infrequent flyers seemed to have come and gone... wh...

    Bartender thinks this is bottled around the 80s.Nose: malty apples, like a sweet beer, hint of green grapes, some "dusty" paper.Palate: medium...

  Nose: full body, great depth, syrup, crystalized grapes, a honey caramel mix comes after some air time.Palate: medium body, seems a little dry, ...

    Nose: initially boiled vegetables, legumes, vines, some salt, sugar, and then most components turn into honey, cinnamon, ginger, oranges, drie...

    Nose: light perfume, boiled peaches, with time it is dominated by high alcohol sherry elements, crystalized fruit, hints of salt, becomes quit...

    Brand new bottle. Originally not for sale, but online sources say it was sold for ¥5000? According to the label it is Yamazaki, but the barten...

    This 26 year old Japanese Whisky... from Mars... heard these are hit or miss, with misses mostly coming from those non-conventional bottle sha...

      Had this in 2018, after a row of Mac 25s and 30s.Nose: caramel, honey, strong sherry flavors, raisins everywhere, sour syrup, later on a sou...

    Had this in 2018, after a row of Mac 25s and 30s, and the Yama CM 70012 posted previously.Nose: intense sherry, major dried fruits, earthy, co...

    One of the legendary San-in.Nose: white chocolate, sweet cream, squeezed grapes, dried strawberries, prunes, syrup, a little floral, honey and...