Cocktail Recipes

    Red Hook:This one comes from Milk & Honey’s Vincenzo Errico, and is named after a neighborhood in Brooklyn.————1.5oz RYE (@sazeracrye)1/2o...

    Little Italy:An appropriately named Manhattan riff that incorporates Cynar. If you’re not used to Cynar, it’s a little rough at first. But kee...

    Manhattan Transfer:I love a Manhattan and this is a welcome twist. If only chartreuse wasn’t so hard to find, I’d make this one more often.———...

    Purgatory:This one’s gonna put some hair on your chest. It’s also a nice way to help get rid of all that excess green chartreuse we all have.—...

    Preakness:This cocktail was born in the 30’s in Baltimore where the Preakness Stakes horse race takes place. The recipe was the winner of a co...

    De La Louisiane:Another New Orleans classic. A sweeter version of the Manhattan that combines Benedictine and absinthe to create a distinct bl...

    Old Fashioned:It’s #NationalOldFashionedDay! You all know how to make an Old Fashioned so I’m not going to pander to you. I’m just going to sh...

    Monte Cassino:An equal-parts variant of the Monte Carlo that closely resembles the Final Ward.—————3/4oz RYE (@bulleit)3/4oz BENEDICTINE (@ben...

  12 Mile Limit:The name refers to the nautical border to enforce possession and consumption of alcohol during the prohibition when this drink was...

  Toronto:A forgotten classic cocktail brought back to life in 2006 by a bartender in beautiful Seattle, Washington.—————2oz RYE (@bulleit)1/4oz F...

  Trinidad Sour:Have you tried one? Would you try it? The idea to use Angostura Aromatic Bitters as a base spirit comes from the renowned Giuseppe...

  Monte Carlo:If you like Old Fashioneds I encourage you to try this. It’s very similar only it is sweetened by the flavorful Benedictine rather t...