Cocktail Recipes

  Army & Navy:This recipe combines my favorite base with my favorite syrup so it can do no wrong. If you’ve got orgeat for your mai tai’s, I s...

  South Slope:Named after the Brooklyn neighborhood it was created it, this cocktail is featured in the PDT Cocktail Book.—————3/4oz GIN (@hendric...

  Tommy’s Margarita:Want a marg but don’t want to go out and refill your bottle of Cointreau? That’s ok, just make one of these instead! Created b...

  Tia Mia:A mai tai variation with mezcal. It’s as good as it sounds.—————1oz MEZCAL (@delmagueymezcal)1oz JAMAICAN RUM (@appletonestate)3/4oz FRE...

  Alaska:A tasty martini variation. Worth a try.—————2oz GIN (@plymouthgin)1oz YELLOW CHARTREUSE (@chartreuse_uk)—————•Combine ingredients and sti...

  Bermuda Hundred:A jungle bird with gin instead of rum. It tastes like a Negroni went to Maui. A great tiki drinks!—————1.5oz GIN (@beefeatergin)...

  X.Y.Z.:This cocktail is found in the ‘Savoy Cocktail Book.’ It follows the same formula as the margarita. Add a dash of orange bitters and a cou...

  Southside:4 of the very best cocktail ingredients combine to make one of the very best cocktails.—————2oz GIN (@plymouthgin)3/4oz FRESH LEMON JU...

  Long Island Iced Tea:Haven’t had one of these since college. Pretty good considering it used the entire liquor cabinet. I literally bought a Cok...

  Aperol Sour:A refreshing egg white sour made with one of my favorite spirits, Aperol. Worth a try!—————1oz GIN (@bombaysapphireus)2oz APEROL (@a...

  Hanky Panky:It turns out I really like Fernet. Going to be keeping my eye out for more recipes that use it.—————1.5oz GIN (@plymouthgin)1.5oz SW...

  Piña Verde:This piña colada riff was created in San Diego at Polite Provisions. It is a tasty as it sounds.—————1.5oz GREEN CHARTREUSE (@chartre...