Beer Reviews
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Call Spiceman Saison, 1925 Brewing Co, 5% ABV
It's always very interesting to see some collabs with other local artisans who are unrelated to beer brewing. Hence I find this really fascinati... -
3 Sunbird Brews: Strawberry Mojito, Fly In Light, Fluff Up, Sunbird Brewing, 5% ABV
First time ordering from Sun Bird Brewing. The website didn't really offer alot of information but the pre sales Facebook response was commendable;... -
Sunday's Brew Pilsner, Rye & Pint, 5% ABV
Cracked open with a floral/citrus aroma like an IPA. Had to relook at the bottle label to confirm that it was a pilsner. Poured out with a straw b... -
622 Dark Ale Dark Ale, 1925 Brewing Co, 5.8% ABV
Another beer from regular selection by 1925 Brewery. Has a really cool opaque black body, light mouth feel with a very deep lingering bitterness... -
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Yellow Van Pale Ale, 1925 Brewing Co, 4.8% ABV
I remember some years ago drinking this on draft when the microbrewery was located in Jalan Besar. Back then, I was new to the world of craft be... -
Kiam Sng Di - Starfruit & Sour Plum Gose, That Singapore Beer Project, 4.5% ABV
Had a pretty good experience trying the gose brewed by @brewerkzsg the other time and bought this one from @templecellars during their free deli... -
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Fort Siloso Chocolate Vanilla Porter, Brewerkz Singapore x Sentosa Island, 4.5% ABV
The last of the islander brew series. Decided to tried this one last as I would in the order if drinking all 4 of them in one single session.I fee... -
Bukit Manis Jasmine Kolsch, Brewerkz Singapore x Sentosa Island, 4.8% ABV
I think this is probably only the second time I've tried this hybrid beer style. I remembered vaguely that this was a style I would recommend t... -
Tanjong Rimau Yuzu Nutmeg Witbier, Brewerkz Singapore x Sentosa Island, 4.85% ABV
I must emphasize again that I had not been a fan of wheat beers. But the recent uptake of this beer style in my stash has been starting to make ... -
Siloso Beach Lime Sea Salt Gose, Brewerkz Singapore x Sentosa Island, 3.4% ABV
This is my first time trying this beer style. Originated from Germany where they used slightly saline water from the Gose river to ferment this ...
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