Whisky Reviews

    Nose: smells like that fat ginseng (fa kay sum), vegetative, Chinese herbs, with air time it gets more sour, but more like strawberries or che...

    Glen Grant has a series of these vintage, aged juice that seem to be hit or miss. I wonder how big their cellars are to have such offerings. W...

    This one was taken out from the bars freezer.Nose: hints of vanilla, butterscotch, many white wine notes here, totally bourbon cask oriented.P...

    Says "Rare Edition" right on the front label. For inventing the English language, they sure don't seem to use it properly in the Scotch indust...

    See this quite often on secondary. I wonder why... ahhh that bottle count. Huge.Nose: moderate red fruit and red wine aromas, cherries, light ...

    A 73 LM! Should be good and fruity. Had this in 2019.Nose: light bodied, yellow fruits, perhaps peach or apricot skin, light loquats, grilled ...

    A famous bottling from the whisky agency. Had this in 2019.Nose: syrup on top of fresh fruits, light stone fruit skins, could seriously predic...

    Japan seems to have many of these old GM  book of kells, delicious bottlings. Long term relationships? Good exchange rates? Business? Maybe al...

    Had this at the 2019 Whiskytalk Fukuoka!!! It was my first whisky festival and I had a blast! I should post all my pours one day, get it out o...

    These old The Whisky Agency bottlings were released in Taiwan in collaboration with ART, a group in Taiwan. I usually see ART with The Whisky ...

    How did this 1996 16 year Longmorn get grouped into the Old Masters lineup at James Macarthur? Had this in 2020.Nose: peach scented chalk, wit...

    Note added after review: I had this at Full House Bar in Nagoya, Japan. In one night, I befriended the owner, Ray. I took a nice picture with ...